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All Natural Raspberry Sorbet

recipe for sugar-free raspberry sorbet

Ingredients:

2 2/3 cups fresh or frozen raspberries

½ cup Just Like Sugar – tabletop

2 tablespoons fresh lemon juice

Directions:

  1. Place raspberries, 1/3 cup water, the Just Like Sugar, and lemon juice in a blender or food processor and blend until smooth.
  2. Place in an ice cream maker and freeze according to manufacturer’s directions.

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